Low-Sodium Vegetable Juice Blend

Low-Sodium Vegetable Juice Blend is a savory, mixed-vegetable beverage commonly used as a refreshing drink, a cocktail mixer (e.g., Bloody Mary–style drinks), or a liquid base for soups and sauces. It’s known for concentrating the flavors of tomatoes, carrots, celery and other vegetables into a ready-to-drink form. Although light in calories, Low-Sodium Vegetable Juice Blend supplies useful micronutrients — notably about 25mg of vitamin C per 100g — while being very low in fat. The low-sodium formulation keeps the salt content down compared with standard canned or bottled vegetable cocktails, and it contains a small amount of fiber and protein from the blended vegetables. This product offers vegetable-derived antioxidants like carotenoids that support general health and, because it’s low in calories and sodium, it can be a sensible savory beverage choice or cooking ingredient when you want vegetable flavor without extra salt or fat.Read more

Vegan · Lactose free · Gluten free · Ultra-processed · ~0.15€/100g