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Fresh Cod Fillets

Fresh Cod Fillet is a lean white fish commonly used across European, North American and Asian cuisines as fillets, loins or in fish-and-chips; it’s prized for a mild flavor and flaky texture that works well grilled, baked or poached. Nutritionally Fresh Cod Fillet is a concentrated source of high-quality protein, supplying about 17.8g of protein per 100g, and is very low in fat. It also provides important seafood minerals and vitamins such as iodine, selenium and vitamin B12, nutrients that support thyroid function and cellular antioxidant defenses. Because it delivers lean, complete protein with minimal saturated fat, Fresh Cod Fillet is considered a nutritious choice for most eating patterns.

Lactose free · Gluten free · Unprocessed · ~0.55€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Cod.

Calories

82 kcal

4% of Daily kcal · low-calorie

Protein

18 g

36% RDI

Fat

0.7 g

0.1g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0.1 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Fresh Cod Fillets

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Frequently asked

Q.01Are Fresh Cod Fillets healthy?

Yes, Fresh Cod Fillets are exceptionally healthy, earning an S Health Grade. They have a strong fat quality profile.

Q.03What NOVA processing level are Fresh Cod Fillets?

Fresh Cod Fillets are NOVA 1 - Unprocessed.

Q.05Are Fresh Cod Fillets lactose free?

Yes, Fresh Cod Fillets are lactose free.

Q.02What are the macros in Fresh Cod Fillets?

100g of Fresh Cod Fillets contain 82 kcal, 17.8g protein, 0g carbohydrates, 0.7g fat, and 0g fiber.

Q.04Are Fresh Cod Fillets gluten free?

Yes, Fresh Cod Fillets are gluten free.

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