Calories
8% of Daily kcal · low-calorie
Protein
40% RDI
Fat
2g sat fat
Carbs
1% RDI
Sugar
2% RDI
Fiber
2% RDI
Salt
18% RDI
Chicken Meatloaf (Lean) is a homestyle baked loaf made from ground chicken (or sometimes turkey) combined with vegetables and seasonings; it’s commonly served as a protein-forward main in American and European home cooking. It provides about 20g of protein per 100g, making it a substantial source of high-quality animal protein. It also supplies useful micronutrients such as niacin and selenium and contains some omega‑3 fats; overall it’s filling and protein-dense while being a leaner alternative to traditional beef or pork meatloaves.
Ultra-processed · ~1.20€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Averaged from verified sources.
8% of Daily kcal · low-calorie
40% RDI
2g sat fat
1% RDI
2% RDI
2% RDI
18% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B+ · 7.1 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Chicken Meatloaf (Lean) is considered healthy with a Health Grade of B+. It is high in protein with 20g per 100g.
Chicken Meatloaf (Lean) is NOVA 4 - Ultra-processed.
100g of Chicken Meatloaf (Lean) contains 150 kcal, 20g protein, 4g carbohydrates, 7g fat, and 0.5g fiber.