Calories
14% of Daily kcal · energy-dense
Protein
20% RDI
Fat
2g sat fat
Carbs
16% RDI
Sugar
20% RDI
Fiber
50% RDI
Salt
100% RDI
Low-Sodium Taco Seasoning is a seasoned spice blend used to flavor Tex‑Mex dishes like tacos, burritos and seasoned rice; it typically combines chili powder, cumin, garlic and oregano for a warm, savory profile. As a powdered seasoning that’s meant to be used in small amounts, it contributes flavor more than bulk — it does contain appreciable fiber for a spice blend, with about 15g of fiber per 100 g, though a typical pinch provides only a small fraction of that. Nutritionally it can add some minerals and a hint of healthy fats depending on the recipe, and because it’s formulated as a reduced‑sodium option it’s a practical swap when you want the same taco flavor with less salt than many standard mixes.
Vegan · Lactose free · Gluten free · Ultra-processed · ~1.20€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Averaged from verified sources.
14% of Daily kcal · energy-dense
20% RDI
2g sat fat
16% RDI
20% RDI
50% RDI
100% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B+ · 7.1 / 10
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Yes, Low-Sodium Taco Seasoning is considered healthy with a Health Grade of B+. It is a good source of dietary fiber (15g per 100g).
Low-Sodium Taco Seasoning is NOVA 4 - Ultra-processed.
Yes, Low-Sodium Taco Seasoning is gluten free.
100g of Low-Sodium Taco Seasoning contains 280 kcal, 10g protein, 45g carbohydrates, 12g fat, and 15g fiber.
Yes, Low-Sodium Taco Seasoning is vegan.
Yes, Low-Sodium Taco Seasoning is lactose free.