Calories
17% of Daily kcal · energy-dense
Protein
46% RDI
Fat
0.2g sat fat
Carbs
22% RDI
Sugar
4% RDI
Fiber
82% RDI
Salt
1% RDI
Dried Borlotti Beans are speckled, dry beans popular in Italian and Mediterranean cooking, often used in soups, stews and salads for their creamy texture and nutty flavor. They are valued in traditional cuisines for their ability to hold shape when cooked and for adding body to dishes. Nutritionally, Dried Borlotti Beans are a standout source of dietary fiber, providing 24.7g per 100g, which supports digestion and can help with fullness; they also supply substantial plant protein and complex carbohydrates for steady energy. They contain important B-vitamins like folate and minerals such as copper and manganese, making them a nutrient-dense pantry staple. From a health perspective, dried borlotti beans offer a high-quality plant protein and excellent fiber content, which together support blood-sugar control and cardiovascular health. Their nutrient profile makes them a nutritious swap for refined grains or lower-fiber protein sources in many recipes.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.80€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
17% of Daily kcal · energy-dense
46% RDI
0.2g sat fat
22% RDI
4% RDI
82% RDI
1% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
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Yes, Dried Borlotti Beans are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (24.7g per 100g).
Dried Borlotti Beans are NOVA 1 - Unprocessed.
Yes, Dried Borlotti Beans are gluten free.
100g of Dried Borlotti Beans contain 335 kcal, 23g protein, 60g carbohydrates, 1.2g fat, and 24.7g fiber.
Yes, Dried Borlotti Beans are vegan.
Yes, Dried Borlotti Beans are lactose free.