Calories
30% of Daily kcal · energy-dense
Protein
1% RDI
Fat
10g sat fat
Carbs
2% RDI
Sugar
6% RDI
Fiber
1% RDI
Salt
40% RDI
Mustard Vinaigrette (Mustard + Olive Oil) is a classic salad dressing and condiment commonly used in European and American cuisine; it pairs mustard with oil and an acid (vinegar or lemon) to add tang and emulsified texture. It is energy-dense and rich in fat, providing about 65g of fat per 100 g, because dressings are made mostly from oil. Despite the high fat content, mustard vinaigrette often supplies heart-friendly monounsaturated fats and vitamin E, and some recipes include omega‑3–containing oils; however, because it is used in concentrated amounts it can also contribute notable salt and calories to a meal if poured liberally.
Vegan · Lactose free · Gluten free · Processed · ~0.60€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Mustard Vinaigrette.
30% of Daily kcal · energy-dense
1% RDI
10g sat fat
2% RDI
6% RDI
1% RDI
40% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D- · 3.7 / 10
Mustard Vinaigrette (Mustard + Olive Oil) is rated D- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Mustard Vinaigrette (Mustard + Olive Oil) is NOVA 3 - Processed.
Yes, Mustard Vinaigrette (Mustard + Olive Oil) is gluten free.
100g of Mustard Vinaigrette (Mustard + Olive Oil) contains 600 kcal, 0.5g protein, 5g carbohydrates, 65g fat, and 0.2g fiber.
Yes, Mustard Vinaigrette (Mustard + Olive Oil) is vegan.
Yes, Mustard Vinaigrette (Mustard + Olive Oil) is lactose free.