Calories
1% of Daily kcal · low-calorie
Protein
0% RDI
Fat
0g sat fat
Carbs
0% RDI
Sugar
1% RDI
Fiber
0% RDI
Salt
0% RDI
Vinegar (White or Apple Cider) is a sharp, acidic liquid used worldwide in cooking, pickling and dressings — varieties include wine, malt, sherry and cider vinegars. It is very low in energy at 21kcal per 100g and contains almost no fat, protein or fiber, so it’s typically used in small amounts to add flavor rather than bulk. Though it provides only trace minerals, vinegar (acetic acid) is commonly used to enhance flavor without calories and may help with appetite control and improving post-meal blood sugar responses when consumed as part of a meal.
Vegan · Lactose free · Gluten free · Culinary processed · ~1.00€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Derived from Vinegar.
1% of Daily kcal · low-calorie
0% RDI
0g sat fat
0% RDI
1% RDI
0% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C · 5.7 / 10
Top-rated recipes across the kinome library.
Vinegar (White or Apple Cider) is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
Vinegar (White or Apple Cider) is NOVA 2 - Culinary processed.
Yes, Vinegar (White or Apple Cider) is gluten free.
100g of Vinegar (White or Apple Cider) contains 21 kcal, 0g protein, 0.93g carbohydrates, 0g fat, and 0g fiber.
Yes, Vinegar (White or Apple Cider) is vegan.
Yes, Vinegar (White or Apple Cider) is lactose free.