Calories
25% of Daily kcal · energy-dense
Protein
7% RDI
Fat
34g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
9% RDI
Reduced-Fat Butter or Light Spread is a spreadable dairy product used like butter for toast, cooking and baking; "light" versions are formulated to have less fat than regular butter while keeping a similar flavor and texture. It is still primarily a fat-based product, providing mainly 34.3g of saturated fat per 100g and only small amounts of protein. While it supplies some fat-soluble vitamins (notably vitamin A), it remains a processed dairy spread with most of its calories coming from fat rather than fiber or protein, so moderate use is recommended.
Vegetarian · Gluten free · Ultra-processed · ~2.00€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Light Butter.
25% of Daily kcal · energy-dense
7% RDI
34g sat fat
0% RDI
0% RDI
0% RDI
9% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E · 2.7 / 10
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Reduced-Fat Butter or Light Spread is rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Reduced-Fat Butter or Light Spread is NOVA 4 - Ultra-processed.
Yes, Reduced-Fat Butter or Light Spread is gluten free.
100g of Reduced-Fat Butter or Light Spread contains 499 kcal, 3.3g protein, 0g carbohydrates, 55.1g fat, and 0g fiber.
Yes, Reduced-Fat Butter or Light Spread is vegetarian but not vegan.