Home/Foods/Dairy/Butter or creamReduced-Fat Butter or Light Spread

Reduced-Fat Butter or Light Spread

Reduced-Fat Butter or Light Spread is a spreadable dairy product used like butter for toast, cooking and baking; "light" versions are formulated to have less fat than regular butter while keeping a similar flavor and texture. It is still primarily a fat-based product, providing mainly 34.3g of saturated fat per 100g and only small amounts of protein. While it supplies some fat-soluble vitamins (notably vitamin A), it remains a processed dairy spread with most of its calories coming from fat rather than fiber or protein, so moderate use is recommended.

Vegetarian · Gluten free · Ultra-processed · ~2.00€/100g

Kinome Health Grade

E

Use selectively

-

Nutrition

Macronutrients per selected portion. Derived from Light Butter.

Calories

499 kcal

25% of Daily kcal · energy-dense

Protein

3.3 g

7% RDI

Fat

55 g

34g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0.5 g

9% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

E · 2.7 / 10

Recipes featuring Reduced-Fat Butter or Light Spread

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Frequently asked

Q.01Is Reduced-Fat Butter or Light Spread healthy?

Reduced-Fat Butter or Light Spread is rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Reduced-Fat Butter or Light Spread?

Reduced-Fat Butter or Light Spread is NOVA 4 - Ultra-processed.

Q.05Is Reduced-Fat Butter or Light Spread gluten free?

Yes, Reduced-Fat Butter or Light Spread is gluten free.

Q.02What are the macros in Reduced-Fat Butter or Light Spread?

100g of Reduced-Fat Butter or Light Spread contains 499 kcal, 3.3g protein, 0g carbohydrates, 55.1g fat, and 0g fiber.

Q.04Is Reduced-Fat Butter or Light Spread vegetarian?

Yes, Reduced-Fat Butter or Light Spread is vegetarian but not vegan.

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