Ricotta-based Tiramisu
BAKERY
E+
Ricotta-based Tiramisu is a creamy Italian-style dessert that reworks the classic tiramisu by using ricotta in place of heavier creams or mascarpone; it’s typically served layered with coffee-soaked biscuits and a dusting of cocoa. It’s relatively protein-forward for a dessert, providing about 7g of... Show more
