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Reduced-Fat Swiss (Emmental) Cheese

Reduced-Fat Swiss (Emmental) Cheese is a reduced‑fat version of traditional Swiss/Emmental-style cheese commonly used in sandwiches, gratins and fondue-style dishes; it keeps the nutty, slightly sweet flavor of full‑fat Swiss but with less fat. Nutritionally it is a concentrated source of high-quality protein, providing about 27g of protein per 100g, and is also valued for its calcium content. While it delivers excellent protein and bone-building minerals, it contains little to no fiber and still contributes saturated fat and sodium, so it’s best used in moderation as part of a balanced diet.

Vegetarian · Gluten free · Processed · ~1.50€/100g

Kinome Health Grade

B-

Healthy

-

Nutrition

Macronutrients per selected portion. Derived from Low-Fat Swiss Cheese.

Calories

190 kcal

10% of Daily kcal · moderate-calorie

Protein

27 g

54% RDI

Fat

7.5 g

4.8g sat fat

Carbs

3.4 g

1% RDI

Sugar

1.9 g

4% RDI

Fiber

0 g

0% RDI

Salt

0.8 g

16% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

B- · 6.3 / 10

Frequently asked

Q.01Is Reduced-Fat Swiss (Emmental) Cheese healthy?

Yes, Reduced-Fat Swiss (Emmental) Cheese is considered healthy with a Health Grade of B-. It is an excellent source of Vitamin B12 and Calcium.

Q.03What NOVA processing level is Reduced-Fat Swiss (Emmental) Cheese?

Reduced-Fat Swiss (Emmental) Cheese is NOVA 3 - Processed.

Q.05Is Reduced-Fat Swiss (Emmental) Cheese gluten free?

Yes, Reduced-Fat Swiss (Emmental) Cheese is gluten free.

Q.02What are the macros in Reduced-Fat Swiss (Emmental) Cheese?

100g of Reduced-Fat Swiss (Emmental) Cheese contains 190 kcal, 27g protein, 3.4g carbohydrates, 7.5g fat, and 0g fiber.

Q.04Is Reduced-Fat Swiss (Emmental) Cheese vegetarian?

Yes, Reduced-Fat Swiss (Emmental) Cheese is vegetarian but not vegan.

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