Home › Foods › Lacto-Fermented Pickles (No Added Sugar)

Lacto-Fermented Pickles (No Added Sugar)

Other Refrigerated

Health Grade

Lacto-Fermented Pickles (No Added Sugar)s are cucumbers preserved by lactic acid fermentation and commonly used as a tangy condiment in many cuisines; they’re known for their bright sour flavor and crunchy texture. They are very low in calories and provide small amounts of fiber and minerals, and al...Lacto-Fermented Pickles (No Added Sugar)s are cucumbers preserved by lactic acid fermentation and commonly used as a tangy condiment in many cuisines; they’re k... Show more

Nutrition Overview

Kcal

14 kcal

Fiber

Salt

Protein

Fat

Carbs

Sugar

Nutrition Quality

Micronutrients

Vitamin K, Calcium

Excellent

Gut Health

Good Fiber

Good

Processing

NOVA 3

Processed

Electrolytes

Na:K 21.3 · skewed toward sodium

High Na Load

Satiety

High Water Content

Very High

Antioxidants

Exceptional Polyphenols

Exceptional

Vegan

Vegetarian

Gluten Free

Lactose Free

~0,80€/100g

1.0g/ml

Healthy Swaps

S-

Fresh Cucumber Slices

Less Salt

Refrigerator Quick-Pickled Cucumbers (Vinegar-Based)

Less Salt

FAQ

Is Lacto-Fermented Pickles (No Added Sugar) healthy?

Yes, Lacto-Fermented Pickles (No Added Sugar) is very healthy with a Health Grade of A. It is a great source of dietary fiber (1g per 100g).

What are the macros in Lacto-Fermented Pickles (No Added Sugar)?

100g of Lacto-Fermented Pickles (No Added Sugar) contains 14 kcal, 0.5g protein, 2.5g carbohydrates and 0.2g fat (of which 0.05g saturated), and 1g fiber.

What NOVA processing level is Lacto-Fermented Pickles (No Added Sugar)?

Lacto-Fermented Pickles (No Added Sugar) is NOVA 3 - Processed.

Is Lacto-Fermented Pickles (No Added Sugar) vegan?

Yes, Lacto-Fermented Pickles (No Added Sugar) is vegan.

Is Lacto-Fermented Pickles (No Added Sugar) gluten free?

Yes, Lacto-Fermented Pickles (No Added Sugar) is gluten free.