Calories
5% of Daily kcal · low-calorie
Protein
4% RDI
Fat
0g sat fat
Carbs
8% RDI
Sugar
13% RDI
Fiber
11% RDI
Salt
2% RDI
Roasted Sweet Potato (No Added Fat) is a simple preparation of whole sweet potato that’s popular in many cuisines as a side or snack — often baked or roasted until tender with a naturally sweet flavor. It’s commonly used as a healthier alternative to starchy sides in American, African and Asian cooking. In nutrition terms, Roasted Sweet Potato (No Added Fat) provides a notable amount of fiber (3.3g per 100g) while being very low in added fat; it also supplies significant vitamin A activity and vitamin C compared with many other starchy vegetables. Overall it’s a nutrient-dense, filling choice — high in fiber and rich in provitamin A carotenoids, low in saturated fat, and a good option when you want a more nutrient-forward substitute for refined starches or fried potatoes.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.45€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
5% of Daily kcal · low-calorie
4% RDI
0g sat fat
8% RDI
13% RDI
11% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S · 9.3 / 10
Yes, Roasted Sweet Potato (No Added Fat) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (3.3g per 100g).
Roasted Sweet Potato (No Added Fat) is NOVA 1 - Unprocessed.
Yes, Roasted Sweet Potato (No Added Fat) is gluten free.
100g of Roasted Sweet Potato (No Added Fat) contains 90 kcal, 2g protein, 20.7g carbohydrates, 0.2g fat, and 3.3g fiber.
Yes, Roasted Sweet Potato (No Added Fat) is vegan.
Yes, Roasted Sweet Potato (No Added Fat) is lactose free.