Fresh or Roasted Bell Peppers

Fresh or Roasted Bell Pepper is a crisp, colorful vegetable used worldwide in salads, sautés, roasting and grilling; varieties range from green to yellow, orange and red and it is prized for its sweet, mild flavor and crunchy texture. Nutritionally Fresh or Roasted Bell Pepper are low in calories and a good source of fiber while standing out for vitamin C, containing about 128 mg per 100 g, which supports immune function and skin health. They also provide small amounts of plant‑based protein and are very low in fat. From a health perspective Fresh or Roasted Bell Pepper are a nutrient-dense, low-calorie ingredient that contributes fiber and antioxidants to the diet; they also contain carotenoids, which have antioxidant benefits and help support eye health.Read more

Vegan · Lactose free · Gluten free · Unprocessed · ~0.30€/100g