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Quick-Pickled Celery (Low Sodium)

Condiments & Sauces

Health Grade

Quick-Pickled Celery (Low Sodium) is a quick, vinegar‑marinated celery preparation commonly used as a crunchy condiment or side in salads, sandwiches and antipasti; it’s popular where a bright, tangy pickle is wanted without long fermentation. It’s very light in energy and provides 1.5g of fiber per...Quick-Pickled Celery (Low Sodium) is a quick, vinegar‑marinated celery preparation commonly used as a crunchy condiment or side in salads, sandwiches and antipa... Show more

Nutrition Overview

Kcal

20 kcal

Fiber

Salt

Protein

Fat

Carbs

Sugar

Nutrition Quality

Micronutrients

Vitamin K, Vitamin B9

Excellent

Fat Quality

Rich in Omega-3s

Excellent

Gut Health

Good Fiber

Very Good

Processing

NOVA 3

Processed

Electrolytes

Na:K ratio 0.5

Optimal

Satiety

High Water Content

Very High

Vegan

Vegetarian

Gluten Free

Lactose Free

~0,50€/100g

0.8g/ml

FAQ

Is Quick-Pickled Celery (Low Sodium) healthy?

Yes, Quick-Pickled Celery (Low Sodium) is exceptionally healthy, earning an S Health Grade — among the highest possible. It has an excellent fat profile — rich in omega-3 fatty acids.

What are the macros in Quick-Pickled Celery (Low Sodium)?

100g of Quick-Pickled Celery (Low Sodium) contains 20 kcal, 0.7g protein, 4.5g carbohydrates and 0.2g fat (of which 0.05g saturated), and 1.5g fiber.

What NOVA processing level is Quick-Pickled Celery (Low Sodium)?

Quick-Pickled Celery (Low Sodium) is NOVA 3 - Processed.

Is Quick-Pickled Celery (Low Sodium) vegan?

Yes, Quick-Pickled Celery (Low Sodium) is vegan.

Is Quick-Pickled Celery (Low Sodium) gluten free?

Yes, Quick-Pickled Celery (Low Sodium) is gluten free.