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Quick-Pickled Celery (Low Sodium)

Quick-Pickled Celery (Low Sodium) is a quick, vinegar‑marinated celery preparation commonly used as a crunchy condiment or side in salads, sandwiches and antipasti; it’s popular where a bright, tangy pickle is wanted without long fermentation. It’s very light in energy and provides 1.5g of fiber per 100g, contributing a little bulk and crunch for few calories. As a low‑sodium pickled vegetable, it retains useful micronutrients like vitamin K and small amounts of plant omega‑3s, and is a refreshing, low‑calorie way to add texture and acidity to dishes.

Vegan · Lactose free · Gluten free · Processed · ~0.50€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

20 kcal

1% of Daily kcal · low-calorie

Protein

0.7 g

1% RDI

Fat

0.2 g

0.1g sat fat

Carbs

4.5 g

2% RDI

Sugar

3.5 g

7% RDI

Fiber

1.5 g

5% RDI

Salt

0.3 g

6% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Frequently asked

Q.01Is Quick-Pickled Celery (Low Sodium) healthy?

Yes, Quick-Pickled Celery (Low Sodium) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (1.5g per 100g).

Q.03What NOVA processing level is Quick-Pickled Celery (Low Sodium)?

Quick-Pickled Celery (Low Sodium) is NOVA 3 - Processed.

Q.05Is Quick-Pickled Celery (Low Sodium) gluten free?

Yes, Quick-Pickled Celery (Low Sodium) is gluten free.

Q.02What are the macros in Quick-Pickled Celery (Low Sodium)?

100g of Quick-Pickled Celery (Low Sodium) contains 20 kcal, 0.7g protein, 4.5g carbohydrates, 0.2g fat, and 1.5g fiber.

Q.04Is Quick-Pickled Celery (Low Sodium) vegan?

Yes, Quick-Pickled Celery (Low Sodium) is vegan.

Q.06Is Quick-Pickled Celery (Low Sodium) lactose free?

Yes, Quick-Pickled Celery (Low Sodium) is lactose free.

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