Calories
5 kcal
0% of Daily kcal · low-calorie
Protein
0.5 g
1% RDI
Fat
0.2 g
0.1g sat fat
Carbs
0.4 g
0% RDI
Sugar
0.3 g
1% RDI
Fiber
0 g
0% RDI
Salt
0.3 g
7% RDI
Chicken Broth, Low-Sodium (Homemade)
Chicken Broth, Low-Sodium (Homemade) is a clear, savory stock commonly used as a base for soups, sauces and stews in many cuisines; homemade versions are prized for their clean flavor and control over salt. Nutritionally it is very light and used sparingly in cooking, but it can contribute minerals—providing about 130mg of potassium per 100g. As a cooking ingredient it delivers flavor with minimal calories and fat, and when made from real chicken it also contributes small amounts of protein and selenium while keeping sodium low compared with standard broths.
Lactose free · Gluten free · Processed · ~0.20€/100g
Kinome Health Grade
A+
Excellent
-
Nutrition
Macronutrients per selected portion. Averaged from verified sources.
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.4 / 10
Frequently asked
Q.01Is Chicken Broth, Low-Sodium (Homemade) healthy?
Yes, Chicken Broth, Low-Sodium (Homemade) is very healthy with a Health Grade of A+. It is rich in protective compounds.
Q.03What NOVA processing level is Chicken Broth, Low-Sodium (Homemade)?
Chicken Broth, Low-Sodium (Homemade) is NOVA 3 - Processed.
Q.05Is Chicken Broth, Low-Sodium (Homemade) lactose free?
Yes, Chicken Broth, Low-Sodium (Homemade) is lactose free.
Q.02What are the macros in Chicken Broth, Low-Sodium (Homemade)?
100g of Chicken Broth, Low-Sodium (Homemade) contains 5 kcal, 0.5g protein, 0.4g carbohydrates, 0.2g fat, and 0g fiber.
Q.04Is Chicken Broth, Low-Sodium (Homemade) gluten free?
Yes, Chicken Broth, Low-Sodium (Homemade) is gluten free.
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