

Candy & Snacks
Health Grade
Cracker is a broad category of thin, dry baked snacks found in many cuisines — from saltines and oyster crackers to sesame rice crackers — commonly eaten with spreads, soups, or as a crunchy snack. They are typically made from refined flours, oil and salt and are known for their crisp texture and co...Cracker is a broad category of thin, dry baked snacks found in many cuisines — from saltines and oyster crackers to sesame rice crackers — commonly eaten with s... Show more












Whole-Grain Crispbread
More FiberPlain Rice Cakes
Less SugarCrackers are rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Crackers contain 510 kcal, 6.64g protein, 61.3g carbohydrates and 26.4g fat (of which 5.56g saturated), and 2.3g fiber.
Crackers are NOVA 4 - Ultra-processed.
Yes, Crackers are vegan.