HomeFoodsKimchi Brine, Low-Sodium

Kimchi Brine, Low-Sodium
condiment_sauce illustration

Kimchi Brine, Low-Sodium

International

Health Grade

Kimchi Brine, Low-Sodium is the seasoned, fermented liquid drained from kimchi that’s used as a tangy, savory condiment or cooking ingredient in Korean and othe... Show more

Nutrition Overview

Kcal
5 kcal
Fiber
Fiber
0g
Salt
Salt
1g
Protein
Protein
0g
Fat
Fat
0g
Carbs
Carbs
1g
Sugar
Sugar
0g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin C, Manganese
Excellent
Fat Quality
Fat Quality
Rich in Omega-3s
Excellent
Gut Health
Gut Health
High Sugar
Insufficient
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 2.2
Imbalanced
Satiety
Satiety
High Water Content
Very High
Not Vegan
Not Vegetarian
Gluten Free
Lactose Free
~0,60€/100g
1.0g/ml

FAQ

Is Kimchi Brine, Low-Sodium healthy?

Yes, Kimchi Brine, Low-Sodium is very healthy with a Health Grade of A-. It is rich in polyphenols.

What are the macros in Kimchi Brine, Low-Sodium?

100g of Kimchi Brine, Low-Sodium contains 5 kcal, 0.2g protein, 1.2g carbohydrates and 0.1g fat (of which 0.01g saturated), and 0g fiber.

What NOVA processing level is Kimchi Brine, Low-Sodium?

Kimchi Brine, Low-Sodium is NOVA 3 - Processed.

Is Kimchi Brine, Low-Sodium gluten free?

Yes, Kimchi Brine, Low-Sodium is gluten free.