Calories
15% of Daily kcal · energy-dense
Protein
50% RDI
Fat
14g sat fat
Carbs
1% RDI
Sugar
1% RDI
Fiber
0% RDI
Salt
30% RDI
Edam Cheese is a semi-hard Dutch cheese traditionally sold in round red- or yellow-coated wheels and commonly used in sandwiches, salads and melting applications. It has a mild, slightly nutty flavor and is popular across European and global cuisines for its versatility. Nutritionally, Edam Cheese is a concentrated source of dairy protein, providing about 25g of protein per 100g, and it also supplies significant calcium and vitamin B12. It delivers a high-quality amino acid profile and is filling for its calorie content, but it is relatively high in saturated fat and salt compared with many fresh dairy alternatives.
Vegetarian · Gluten free · Processed · ~1.35€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
15% of Daily kcal · energy-dense
50% RDI
14g sat fat
1% RDI
1% RDI
0% RDI
30% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C- · 5.4 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Edam Cheese is rated moderate (Health Grade C-) per 100g and can be part of a balanced diet.
Edam Cheese is NOVA 3 - Processed.
Yes, Edam Cheese is gluten free.
100g of Edam Cheese contains 300 kcal, 25g protein, 1.5g carbohydrates, 22g fat, and 0g fiber.
Yes, Edam Cheese is vegetarian but not vegan.