Skim-Milk Béchamel Sauce
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Skim-Milk Béchamel Sauce is a creamy French-style white sauce made from a roux and skim milk, commonly used as a base for gratins, lasagnes and creamy vegetable dishes. It’s a lower-fat variant of classic béchamel, keeping the smooth texture but using skim milk to reduce fat content. Nutritionally... Show more
