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Capers (Brined)

Capers (Brined)s are the pickled flower buds commonly used in Mediterranean and Southern European cooking to add a sharp, briny bite to dishes like pasta, salads and sauces. They are prized for their tangy, salty flavor and small, pop-in-the-mouth texture. In terms of nutrition, Capers (Brined)s are low in calories but notably high in sodium, with about 2.3g of salt per 100g, so a quick rinse or choosing a low-sodium version can make them easier to use regularly. They also contribute modest fiber and micronutrients such as vitamin K. Despite their small size, Capers (Brined)s bring some beneficial plant compounds: they are a good source of fiber and contain polyphenols that act as antioxidants, adding flavor as well as a nutritional boost when used in moderation.

Vegan · Lactose free · Gluten free · Unprocessed · ~2.50€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Capers.

Calories

23 kcal

1% of Daily kcal · low-calorie

Protein

2.4 g

5% RDI

Fat

0.9 g

0.1g sat fat

Carbs

4.9 g

2% RDI

Sugar

0 g

0% RDI

Fiber

3.2 g

11% RDI

Salt

2.3 g

46% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

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Frequently asked

Q.01Is Capers (Brined) healthy?

Yes, Capers (Brined) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (3.2g per 100g).

Q.03What NOVA processing level is Capers (Brined)?

Capers (Brined) is NOVA 1 - Unprocessed.

Q.05Is Capers (Brined) gluten free?

Yes, Capers (Brined) is gluten free.

Q.02What are the macros in Capers (Brined)?

100g of Capers (Brined) contains 23 kcal, 2.4g protein, 4.9g carbohydrates, 0.9g fat, and 3.2g fiber.

Q.04Is Capers (Brined) vegan?

Yes, Capers (Brined) is vegan.

Q.06Is Capers (Brined) lactose free?

Yes, Capers (Brined) is lactose free.

KinomeCondiments & Sauces